Ingredients & Allergens

The Finger Food Box

 

Tuna & mayo squaresegg, olive oil, tuna fish, yeast, wheat flour (gluten), sesame seeds, mixed seeds, salt, rocket, carrot, spring onions, garlic, parsley, onions.

Mini chicken pies: egg, butter, wheat flour (gluten), cream cheese, sweetcorn, salt, olive oil, garlic, paprika, turmeric, chicken, olives, spring onions.

Vegetable tart squares: wheat flour (gluten), yeast, egg, milk, salt, vegetable oil, cheese, mixed vegetables, spring onions, onions, paprika, mixed herbs, parsley, olive oil. Suitable for vegetarians.

Mini cheese balls: wheat flour (gluten), butter, mixed herbs, salt, paprika, mozzarella cheese, breadcrumbs (gluten)Suitable for vegetarians.

Chicken skewers: Chicken Breast, Corn Starch, Dextrose, Milk, Mustard, Soya Bean Oil, Curry Powder, Turmeric Powder, Salt, Coriander, Garlic, Soya Sauce, Cumin Powder, Cardamom.

Sweet chili sauce: Tapioca Starch, Red Chilli, Sugar, Garlic, Red Pepper, Onion, Salt, Chilli Flakes, Paprika.

Spinach & feta bites: olive oil, wheat flour (gluten), butter, egg, yeast, salt, parsley, feta cheese, garlic,  spinach, black pepper, double cream. Suitable for vegetarians.

Vegetable crudites: Carrot, peppers, celery, cucumber, radish, cherry tomatoes. Suitable for vegetarians and vegans.

Hummus dip: chickpeas, parsley, tahini, onion, spring onions, olive oil, lemon, garlic, chili flakes, sesame seeds. Suitable for vegetarians and vegans

Mini chocolate dessert pots: cocoa dark chocolate, heavy cream, sugar, salt, vanilla extract. Suitable for vegetarians.