Ingredients & Allergens

The Finger Food Box

 

Tuna & mayo squares: egg, olive oil, tuna fish, yeast, wheat flour (gluten), sesame seeds, mixed seeds, salt, rocket, carrot, spring onions, garlic, parsley, onions.

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Mini chicken pies: egg, butter, wheat flour (gluten), cream cheese, sweetcorn, salt, olive oil, garlic, paprika, turmeric, chicken, olives, spring onions.

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Vegetable tart squares: wheat flour (gluten), yeast, egg, milk, salt, vegetable oil, cheese, mixed vegetables, spring onions, onions, paprika, mixed herbs, parsley, olive oil. Suitable for vegetarians.

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Mini cheese balls: wheat flour (gluten), butter, mixed herbs, salt, paprika, mozzarella cheese, breadcrumbs (gluten). Suitable for vegetarians.

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Chicken skewers: Chicken Breast, Corn Starch, Dextrose, Milk, Mustard, Soya Bean Oil, Curry Powder, Turmeric Powder, Salt, Coriander, Garlic, Soya Sauce, Cumin Powder, Cardamom.

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Sweet chili sauce: Tapioca Starch, Red Chilli, Sugar, Garlic, Red Pepper, Onion, Salt, Chilli Flakes, Paprika.

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Spinach & feta bites: olive oil, wheat flour (gluten), butter, egg, yeast, salt, parsley, feta cheese, garlic,  spinach, black pepper, double cream. Suitable for vegetarians.

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Vegetable crudites: Carrot, peppers, celery, cucumber, radish, cherry tomatoes. Suitable for vegetarians and vegans.

Hummus dip: chickpeas, parsley, tahini, onion, spring onions, olive oil, lemon, garlic, chili flakes, sesame seeds. Suitable for vegetarians and vegans

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Mini chocolate dessert pots: cocoa dark chocolate, heavy cream, sugar, salt, vanilla extract. Suitable for vegetarians.

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