Ingredients & Allergens

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Baby Nido Cake: egg, sugar, wheat flour, butter, baking powder, salt, baking soda, vanilla extract, condensed milk, double cream, Nido whole milk powder, food colour gel. Suitable for vegetarians.

 

Berry Red Velvet Cake: egg, sugar, wheat flour, yogurt, milk, cocoa powder, food coloring, baking powder, butter, mascarpone cheese, condensed milk, double cream, red berries. Suitable for vegetarians.

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Black Forest Cake: egg, sugar, wheat flour, cocoa powder, baking soda, baking powder, salt, vegetable oil, buttermilk, vanilla extract, cherry liqueur, whipped cream, powdered sugar, 54.1% Callebaut  Belgian dark chocolate, cherries. Suitable for vegetarians.

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Blue Spirulina Cake: egg, sugar, wheat flour, baking soda, baking powder, milk, vinegar, vegetable oil, blue spirulina, vanilla extract, food colour gel, condensed milk, double cream, beef gelatin powder (sulphites),  prosecco, butter, whipped cream, fondant, rock candy. 

Brigadeiro - Chocolate Cake: egg, sugar, wheat flour, baking powder, condensed milk, double cream, 54.1% Callebaut  Belgian dark chocolate, butter. Suitable for vegetarians.

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Cappuccino Cake: egg, sugar, wheat flour, butter, salt, baking powder, vegetable oil, coffee essence, milk, 54.1% Callebaut  Belgian dark chocolate, condensed milk, double cream, coffee liqueur (sulphites). Suitable for vegetarians.

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Carrot & Nuts Cake: egg, sugar, wheat flour, salt, brown sugar, carrot, baking powder, vegetable oil cream cheese, butter, whipping cream, nuts, nutmeg, ginger powder, cinnamon powder,   Suitable for vegetarians.

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Champagne Cake: egg, sugar, wheat flour, butter, our cream, baking powder, salt, baking soda, champagne, vanilla extract, powdered sugar, cornstarch, blackberries. Suitable for vegetarians.

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Chocolate Coconut - Prestigio Cake: egg, sugar, wheat flour, baking powder, condensed milk, double cream, coconut, coconut milk, cocoa powder, 54.1% Callebaut  Belgian dark chocolate, butter. Suitable for vegetarians.

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Chocolate Stracciatella Cake: egg, sugar, wheat flour, baking powder, condensed milk, double cream, whipped cream, cocoa powder,54.1% Callebaut  Belgian dark chocolate Decoration: Milk Chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Hazelnuts (10.5%), Skimmed Milk Powder, Milk Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanilla. Suitable for vegetarians.

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Chocolate Oreo Cake: egg, sugar, wheat flour, baking powder, salt, vegetable oil, double cream, cocoa powder, 54.1% Callebaut  Belgian dark chocolate, Oreo (milk, palm oil, sugar, rapeseed oil, fat reduced cocoa powder 4.3 %, wheat starch, glucose-fructose syrup, raising agents (ammonium carbonates, potassium carbonates, sodium carbonates), emulsifier (soya lecithins), acidity regulator (sodium hydroxide), flavouring). Suitable for vegetarians.

 

Dark Chocolate Cake: egg, sugar, wheat flour, butter, baking powder, condensed milk, double cream, cocoa powder, 70% Callebaut  Belgian dark chocolate. Suitable for vegetarians.

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Ferrero Rocher Cake: egg, sugar, butter, wheat flour, salt, baking powder, vegetable oil, vanilla essence, milk, 54.1% Callebaut  Belgian dark chocolate, hazelnut spread, whipped cream. Decoration: milk chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Hazelnuts (28.5%), Skimmed Milk Powder, Sugar Palm Oil, Milk Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin. Suitable for vegetarians.

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Lemon Poppy Seeds Cake: Butter, sugar, wheat flour, baking powder, milk, egg, lemon, lemon extract, poppy seeds, condensed milk, double cream. Suitable for vegetarians.

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Orange & Dark Chocolate Cake: egg, sugar, wheat flour, butter, baking powder, milk, double cream, cocoa powder, 54.1% Callebaut  Belgian dark chocolate, orange, cinnamon. Suitable for vegetarians.

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Passion Cake: sugar, egg, wheat flour, baking powder, vegetable oil, passion fruit syrup, condensed milk, double cream, vegetable butter, whipped cream, beef gelatin powder (sulphites), food colour.

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Pineapple Cream Cake: Butter, sugar, egg, wheat flour, baking powder, salt, baking soda, condensed milk, double cream, whipped cream, pineapple, food colour gel. Suitable for vegetarians.

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Red Velvet Cake: egg, sugar, yogurt, milk, wheat flour, cocoa powder, food coloring, baking powder, butter, mascarpone cheese, condensed milk, double cream. Suitable for vegetarians.

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Salted Caramel Cactus & Succulents Cake: egg, buter, sugar, wheat flour, baking powder, milk, condensed milk, double cream, cocoa powder, 54.1% Callebaut  Belgian dark chocolate, vegetable oil, salt, fondant, food colour gel, brown sugar, Suitable for vegetarians.

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Strawberry & Chocolate Cake: egg, sugar, cocoa powder, wheat flour, whipping cream, baking powder, double cream, 54.1% Callebaut  Belgian dark chocolate, strawberries. Suitable for vegetarians.

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Strawberry Cream Cake: egg, sugar, cocoa powder, wheat flour, baking powder, 54.1% Callebaut  Belgian dark chocolate, strawberries, butter. Suitable for vegetarians.

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Vanilla Buttercream Cake: egg, sugar, wheat flour, vanilla extract, baking powder, salt, butter, milk, food colour gel. Suitable for vegetarians.

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Vegan Choco Berry Cake: Sugar, wheat flour, vegetable-oil, cocoa powder, baking powder, salt, fresh berries, 54.1% Callebaut  Belgian dark chocolate, non-dairy milk, emulsifier. Suitable for vegetarians and vegans.

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Victoria Sponge Cake: egg, sugar, wheat flour, baking powder, butter, milk, double cream, strawberry or raspberry jam. Suitable for vegetarians.

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Advice

Our products are made in a busy environment where GLUTEN, NUTS, PEANUTS, SESAME and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens.

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