Ingredients & Allergens
Baby Nido Cake: egg, sugar, wheat flour, butter, baking powder, vanilla extract, condensed milk, double cream, Nido whole milk powder, food colour gel. Suitable for vegetarians.
Berry Red Velvet Cake: egg, sugar, wheat flour, yogurt, milk, cocoa powder, food colour gel, baking powder, butter, cream cheese, condensed milk, double cream, gelatine powder (sulphites), red berries. Suitable for vegetarians.
Black & White Cake: egg, sugar, vegetable butter, wheat flour, vegetable oil, milk, baking powder, double cream, cocoa powder, Lindt Excellence Dark 70% Cocoa Chocolate, food colour gel, vanilla extract. Suitable for vegetarians.
Black Forest Cake: egg, sugar, wheat flour, cocoa powder, baking powder, vegetable oil, buttermilk, vanilla extract, cherry liqueur, whipped cream, powdered sugar, 54.1% Callebaut Belgian dark chocolate, cherries. Suitable for vegetarians.
Blue Spirulina Cake: egg, sugar, wheat flour, baking powder, milk, vegetable oil, blue spirulina, vanilla extract, food colour gel, condensed milk, double cream, gelatin powder (sulphites), prosecco, buttermilk, whipped cream, fondant, rock candy.
Brigadeiro - Chocolate Cake: egg, sugar, wheat flour, milk, baking powder, condensed milk, double cream, cocoa powder, vegetable oil, chocolate vermicelli (sugar, partially hydrogenated vegetable fat (palm kernel, coconut), skimmed milk powder, low-fat cocoa powder, emulsifier soya lecithin, flavours.). Suitable for vegetarians.
Carrot & Nuts Cake: egg, sugar, wheat flour, salt, brown sugar, carrot, baking powder, vegetable oil, cream cheese, butter, whipping cream, nuts, nutmeg, ginger powder, cinnamon powder, vanilla extract, food colour gel. Suitable for vegetarians.
Champagne Cake: egg, sugar, wheat flour, butter, sour cream, baking powder, salt, champagne, vanilla extract, powdered sugar, mascarpone, berries compote. Suitable for vegetarians.
Chocolate Coconut - Prestigio Cake: egg, sugar, wheat flour, baking powder, condensed milk, double cream, coconut, cocoa powder, 54.1% Callebaut Belgian dark chocolate, butter. Suitable for vegetarians.
Chocolate Stracciatella Cake: egg, sugar, wheat flour, baking powder, vegetable oil, milk, condensed milk, double cream, whipped cream, cocoa powder,54.1% Callebaut Belgian dark chocolate Decoration: Milk Chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Hazelnuts (10.5%), Skimmed Milk Powder, Milk Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanilla. Suitable for vegetarians.
Chocolate Oreo Cake: egg, sugar, wheat flour, baking powder, vegetable oil, condensed milk, whipped cream, double cream, milk, cocoa powder, food colour gel, vegetable butter, Oreo (milk, palm oil, sugar, rapeseed oil, fat-reduced cocoa powder 4.3 %, wheat starch, glucose-fructose syrup, raising agents (ammonium carbonates, potassium carbonates, sodium carbonates), emulsifier (soya lecithins), acidity regulator (sodium hydroxide), flavouring). Suitable for vegetarians.
Chocolatudo Cake: egg, sugar, wheat flour, butter, baking powder, vegetable oil, milk, 54.1% Callebaut Belgian dark chocolate, condensed milk, double cream, chocolate vermicelli (sugar, partially hydrogenated vegetable fat (palm kernel, coconut), skimmed milk powder, low-fat cocoa powder, emulsifier soya lecithin, flavours.). Suitable for vegetarians.
Cuatro Leches Cake: egg, sugar, wheat flour, baking powder, vegetable oil, milk, condensed milk, double cream, Nido powder milk, vegetable butter, vanilla extract, food colour gel. Suitable for vegetarians.
Dark Chocolate Cake: egg, sugar, wheat flour, butter, milk, baking powder, condensed milk, double cream, cocoa powder, 70% Callebaut Belgian dark chocolate. Suitable for vegetarians.
Dulce de Leche Walnut Cake: egg, sugar, wheat flour, baking powder, butter, milk, vegetable oil, double cream, dulce de leche, walnuts. Suitable for vegetarians.
Ferrero Rocher Cake: egg, sugar, butter, wheat flour, baking powder, vegetable oil, vanilla essence, double cream, milk, 54.1% Callebaut Belgian dark chocolate, hazelnut spread, food colour gel. Decoration: milk chocolate 31.5% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Sugar, Palm Oil, Wheat Flour, Hazelnuts (28.5%), Skimmed Milk Powder, Sugar Palm Oil, Milk Powder, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya), Vanillin), Fat-Reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt, Vanillin. Suitable for vegetarians.
Latte Cake: egg, sugar, wheat flour, butter, baking powder, vegetable oil, coffee essence, milk, 54.1% Callebaut Belgian dark chocolate, condensed milk, double cream, coffee liqueur (sulphites). Suitable for vegetarians.
Lemon Poppy Seeds Cake: Butter, sugar, wheat flour, baking powder, milk, egg, vegetable oil, lemon, lemon extract, fresh lemon juice, poppy seeds, condensed milk, double cream. Suitable for vegetarians.
Marshmallow Buttercream Cake: egg, sugar, wheat flour, baking powder, butter, milk, double cream, vegetable butter, vanilla extract, marshmallow fluff, food colour gel. Suitable for vegetarians.
Orange & Dark Chocolate Cake: egg, sugar, wheat flour, butter, baking powder, milk, double cream, condensed milk, maize starch, cocoa powder, 54.1% Callebaut Belgian dark chocolate, orange compote, orange, cinnamon. Suitable for vegetarians.
Passion Cake: sugar, egg, wheat flour, milk, baking powder, vegetable oil, passion fruit syrup, passion fruit, condensed milk, double cream, 54.1% Callebaut Belgian dark chocolate, vegetable butter, whipped cream, gelatin powder (sulphites), food colour.
Pineapple Cream Cake: Butter, sugar, egg, wheat flour, milk, baking powder, condensed milk, double cream, whipped cream, pineapple, pineapple essence, vegetable butter, food colour gel. Suitable for vegetarians.
Praline Delight Cake: egg, sugar, wheat flour, baking powder, butter, milk, double cream, vanilla extract, vegetable butter, pecan, brown sugar, white chocolate. Decoration: Milk Chocolate 30% (Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Concentrated Butter, Emulsifier: Lecithins (Soya), Vanillin), Hazelnuts (28.5%), Sugar, Palm Oil, Wheat Flour, Whey Powder (Milk), Fat-Reduced Cocoa, Emulsifier: Lecithins (Soya), Raising Agent (Sodium Bicarbonate), Salt, Vanillin. Suitable for vegetarians.
Red Velvet Cake: egg, sugar, buttermilk, wheat flour, cocoa powder, powdered sugar, food colour gel, vegetable oil, baking powder, butter, cream cheese. Suitable for vegetarians.
Salted Caramel Cactus & Succulents Cake: egg, butter, sugar, wheat flour, baking powder, milk, condensed milk, double cream, whipped cream, cocoa powder, 54.1% Callebaut Belgian dark chocolate, vegetable oil, salt, food colour gel, brown sugar, Suitable for vegetarians.
Strawberry & Chocolate Cake: egg, sugar, cocoa powder, wheat flour, milk, vegetable oil, butter, baking powder, double cream, 54.1% Callebaut Belgian dark chocolate, strawberries. Suitable for vegetarians.
Strawberry Cream Cake: egg, sugar, cocoa powder, wheat flour, milk, whipped cream, vanilla extract, baking powder, vegetable oil, 54.1% Callebaut Belgian dark chocolate, strawberries, vegetable butter. Suitable for vegetarians.
Strawberry Dream: egg, sugar, wheat flour, butter, baking powder, vegetable oil, milk, 54.1% Callebaut Belgian dark chocolate, condensed milk, double cream, Nido milk powder, strawberries. Decoration: scaglietta dark chocolate flakes - sugar, cocoa mass, cocoa butter, emulsifier soya lecithin, flavour or scaglietta milk chocolate flakes - sugar, whole milk powder, cocoa butter, cocoa mass, skimmed milk powder, emulsifier soya lecithin, vanillin. Suitable for vegetarians.
Toasted Almond Cake: egg, sugar, wheat flour, butter, baking powder, condensed milk, double cream, toasted almonds, Callebaut white chocolate. Suitable for vegetarians.
White Chocolate Cake: egg, sugar, wheat flour, baking powder, vegetable oil, milk, single cream, Callebaut white chocolate, butter, food colour gel. Suitable for vegetarians.
White Coconut Cake: egg, sugar, wheat flour, baking powder, vegetable oil, milk, condensed milk, double cream, coconut, vegetable butter. Suitable for vegetarians.
Vanilla Buttercream Cake: egg, sugar, wheat flour, vanilla extract, baking powder, salt, butter, milk, vegetable oil, food colour gel. Suitable for vegetarians.
Vegan Choco Berry Cake: Sugar, wheat flour, vegetable oil, cocoa powder, baking powder, salt, fresh berries, 54.1% Callebaut Belgian dark chocolate, non-dairy milk, vegetable butter, oats single cream (water, sunflower oil, oat syrup, oat fibre, emulsifier, calcium carbonate, salt, flavouring, stabiliser.) Suitable for vegetarians and vegans.
Victoria Sponge Cake: egg, sugar, wheat flour, baking powder, vegetable oil, milk, whipped cream, vanilla extract, strawberry or raspberry jam. Suitable for vegetarians.
Advice
Our products are made in a busy environment where GLUTEN, NUTS, PEANUTS, SESAME, and other ALLERGENIC ingredients are used. Due to the nature of our food operation, we cannot fully guarantee that any food will be 100% completely free from any allergens.